Truffleupagus Vegan Yums is one of Irelands main 100pc vegan wedding caterers, providing menus for everything from an intimate pre wedding dining , to a huge 3 course feast for up to 100 guests. I can also offer a vegan hot or cold buffet for any number of guests from minimum 10 to up to 200.
The element of JOY comes with firstly the food is prpared with love and JOY. The wedding day itself is filled with happpiness and Joy, and its my middle name Sheena Joy Bleakney
Menus change with the seasons and I also work very closely with my couple to ensure they receive a bespoke menu that is entirely created for their tastes.
So everything from intimate sit down dining, with seasonal menus. To cold and hot buffets for large crowds. Every item is prepared with love and joy, and created exactly as you want.
I can offer weddings and large festivals across the entire of Ireland and am now taking bookings for 2027 and 2028, Fully booked for 2026.
Budget is always a huge consideration for all couples and I will respectfully work with you to accommodate that.
I am a fully registered vegan business with a score on the door of 5 , full public liability insurance and all food hygiene requirements. I also hold up to date Access Ni in relation to child protection, and first aid .
sample menu ideas
COLD Buffet start from £16 per head
selection of sosage rolls
persian spice, samosa, sage and onion
gf can be requested
sandwich selections
tofu egg and onion, hummus roast veg and rocket, t.l.t, mushroom pate and salad
truffle bars (biscuit base, with chcolate ganache topping)
choose from notella, snickers, raspberry ruffle, caramel, mint choc chip
gf can be reguested
£26 per head
add on to the above
salad selections
choose 4 from the following
potato pesto and green bean (gf)
german potato salad with lemon and dill (gf)
tabbouleh
mega cous cous with kale, persian spice mushroom and herby dressing
chick pea and kale super salad, snap peas, pimpkin seeds and broccoli (gf)
asian rice salad with greens and ginger soy dressing(gf)
sri lankan rice salad with pineapple and orange dressing (gf)
italian rice salad with herby roasted veg (gf)
salads come with pitta bread, hummus, bread sticks and tortilla chips
£35 per head
(all of the above minus sandwiches)
tofu satay skewers (gf)
sweetcorn and green onion fritters with house mayo (gf)
mushroom voluvents
selection of cakes and desserts
choose 3 from the following
chocolate notella cake
carrot cake with cinnamon frosting
matcha and strawberry cake
cheesecakes (gf)
HOT BUFFET (venue dependant)
starts at £20 per head
hot pies and quiche 1 pie or quiche per person
Beef and Guinness pie, Chiken leek and mushroom pie. Miso brown lentil pie . Leek and mushroom quiche. Med veg Quiche. Bacon and cheeze quiche lorraine
plus 4 salads from above
Hot buffet options
Lasagne, Mousakka, Curries, Street food options etc all can be added on , venue dependant , starting at £5 per head.
SIT DOWN SAMPLE MENU (spring into summer)
Leek and pea and mint veloute with herby scone, whipped butter
Corn fritters with romesco sauce and salad. Pumpkin crisp (gf)
Grilled seitan steak with herb pesto, roast tomato, baby potato and pea and basil crush
Grilled Tofu steak , chimmichurri, baby potato, buttered greens (gf)
sticky toffee pudding with ginger crumble and ice cream
award winning chocolate orange truffle cake with icecream (gf)
£46 per head
Venue and facilities dependant
Please enquire about a bespoke menu. These are just ideas for you to browse and each menu is created just for each couple
07935294588 or fill in the form below to connect
email sheoin@hotmail.com or
07935294588 to set up a meeting
Or please submit the form below
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Truffleupagus Vegan Yums